From: dakilla@nospam.deathsdoor.com (Killa)
Newsgroups: rec.crafts.winemaking
Subject: Re: Mincemeat - this sort of worked for me
Date: Wed, 17 Feb 1999 21:09:40 GMT

2 lbs mincemeat
water to one gallon,
juice of a lemon
a kilo bag of sugar

It was a bit raw but not too terrible. Took about 9 months to almost
clear. Use twice as much pectic enxyme as you would normally.